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THE BUTCHERY CHRISTMAS MENU

Monday, 20 December - few delivery spots left!
Tuesday, 21 December - few delivery spots left!
Wednesday, 22 December - few delivery spots left!
Thursday, 23 December delivery - allocation exhausted
Friday, 24 December delivery - allocation exhausted

This Christmas, we are proud to be offering free home delivery for our Christmas orders from The Butchery. All of our lines are sourced from West Australian farmers & expertly butchered to make sure you have the absolute best for your Christmas entertaining. Each item is perfectly prepared & will be delivered fresh to your door in a Boatshed cooler bag. 

HOME DELIVERY DATES & DELIVERY ZONES

Our deliveries will take place on Monday, 20 December through to Friday, 24 December 2021.
For our list of postcodes and delivery information click here.

MINIMUM ORDERS & CUT OFF

There is a minimum order amount to the value of $75.
Our orders will close once we have reached capacity or by Sunday, 19 December 2021.

HELPFUL DOWNLOADS
 How to Glaze a Ham Turkey Weights and Cooking Tips | Roast Duck with Orange & Ginger

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Berkshire Smoked Christmas Leg Ham

We traditionally smoke our free-range Berkshire Christmas hams on-site using apple, hickory and beech wood chips from Narrogin wood-chip specialist Jimmy Jesus. We source our hams from Linton Batt who runs heritage black Berkshire pigs on his small farm in Beverly, WA.

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Naturally Smoked Christmas Leg Ham

We house-smoke our free-range Christmas hams on-site using apple, hickory and beech wood chips from Narrogin wood-chip specialist Jimmy Jesus. Each one of our hams has been sourced from local, WA pig farmers.

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Naturally Smoked Boneless Christmas Ham

We house-smoke our free-range Christmas hams on-site using apple, hickory and beech wood chips from Narrogin wood-chip specialist Jimmy Jesus. Each one of our hams has been sourced from local, WA pig farmers. Minimum weight 2 kg. 

$65.00
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Christmas Champagne Ham

We house-smoke our free-range Christmas hams on-site using apple, hickory and beech wood chips from Narrogin wood-chip specialist Jimmy Jesus. Each one of our hams has been sourced from local, WA pig farmers. Minimum weight 6 kg. 

$175.00
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Berkshire Suckling Pig Boneless Leg Ham

We traditionally smoke our free-range Berkshire Christmas hams on-site using apple, hickory and beech wood chips from Narrogin wood-chip specialist Jimmy Jesus. We source our hams from Linton Batt who runs heritage black Berkshire pigs on his small farm in Beverly, WA. Minimum weight 1 kg.

$45.00
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Christmas Gammon Ham

We house-smoke our free-range Christmas hams on-site using apple, hickory and beech wood chips from Narrogin wood-chip specialist Jimmy Jesus. Each one of our hams has been sourced from local, WA pig farmers.

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Ham Glazing Kit

Our Ham Glazing Kit contains everything you need to have a ham for Christmas with all the trimmings! It is quick and easy to prepare and comes with instructions.

$19.00
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Rolled Pork Loin with Peach & Basil

Our butchers use a combination of fresh peaches & fresh basil to make the seasoning which is used on our rolled pork loin. The pork is free-range and sourced from local, WA pig farmers.

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Rolled Pork Loin with Traditional Seasoning

Our butchers use a combination of breadcrumbs, onion, fresh parsley & spices to make the seasoning which is used on our rolled pork loin. The pork is free-range and sourced from local, WA pig farmers.

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Free-Range Christmas Turkey

We source our free-range turkey's from Wagin Duck & Game - a small, family run farm in the Great Southern. These turkeys are delivered exclusively to The Butchery fresh, and have never been frozen.

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Christmas Turkey Ballotine

Our butchers make these Ballotine's using semi-boneless turkey, boneless chicken and duck. Each one is made fresh to order with a dried fruit medley. We source our free-range turkey, chicken & duck from Wagin Duck & Game - a small, family run farm in the Great Southern. Minimum weight of 4.5 kg. 

$175.00
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Organic Christmas Turkey

We source our organic turkey's from GreenAg, a family run farm in Queensland. GreenAg turkeys are kept calm and nutritionally sound by listening to baroque music while filling up on GreenAg’s own variety of home grown and milled certified organic feed! These turkeys are delivered exclusively to The Butchery fresh, and have never been frozen.

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Christmas Turkey Breast Roll

We source our free-range turkey's from Wagin Duck & Game - a small, family run farm in the Great Southern. Each one if made fresh to order - choose from a variety of house-made seasonings or enjoy plain. Minimum weight of 2 kg. 

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Christmas Turkey Crown

A turkey crown is the breast of the bird still attached to the bone, with the legs and wings removed. A crown is perfect if you have fewer people to feed or guests who all like white meat. We source our free-range turkey from Wagin Duck & Game - a small, family run farm in the Great Southern. Minimum weight 5 kg.

$145.00
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Wagin Duck

We source our ducks from Wagin Duck & Game - a small, family run farm in the Great Southern. These ducks are delivered to The Butchery fresh, and have never been frozen. Minimum weight 2 kg. 

$45.00